Meal Prep Guide
Master Mediterranean Meal Prep
Spend 2-3 hours on Sunday preparing for a week of healthy, delicious meals. Complete guide to meal prep success.
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Your Sunday Prep Routine
📋
Step 1
Plan Your Week
Choose 3-4 recipes and make a shopping list. Check your pantry first to avoid buying duplicates.
15 minutes🛒
Step 2
Shop Smart
Buy fresh produce, quality olive oil, and proteins. Focus on whole foods and avoid processed items.
45 minutes🔪
Step 3
Wash & Prep
Wash and chop vegetables. Cook grains in bulk. Prepare marinades and sauces.
1 hour📦
Step 4
Portion & Store
Divide meals into containers. Label with dates. Store properly for maximum freshness.
30 minutesMediterranean Prep Checklist
🥬 Vegetables
- Chop cucumbers, tomatoes, bell peppers
- Wash and dry leafy greens
- Roast a tray of mixed vegetables
- Prep garlic and onion base
🍚 Grains & Proteins
- Cook a batch of quinoa or rice
- Grill several chicken breasts
- Hard-boil 6-8 eggs
- Prepare hummus or tzatziki
Storage Tips & Shelf Life
Vegetables
- • Store leafy greens with paper towel to absorb moisture
- • Keep tomatoes at room temperature for best flavor
- • Root vegetables last weeks in cool, dark place
- • Cut vegetables last 3-4 days in airtight containers
Proteins
- • Cooked proteins: 3-4 days refrigerated, 3 months frozen
- • Marinate proteins before freezing for extra flavor
- • Store fish on ice if cooking within 24 hours
- • Canned tuna/beans: pantry staple for quick meals
Grains
- • Cooked grains: 4-5 days refrigerated, 3 months frozen
- • Store uncooked grains in airtight containers
- • Batch cook quinoa, rice, or farro for the week
- • Reheat with a splash of water to prevent drying
Dips & Sauces
- • Hummus: 1 week in refrigerator
- • Tahini sauce: 2 weeks refrigerated
- • Pesto freezes well for 3 months
- • Olive oil-based sauces at room temperature
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Best Containers for Meal Prep
Glass Containers
- ✓Durable
- ✓Microwave safe
- ✓Doesn't stain
- ✓Eco-friendly
Mason Jars
- ✓Great for salads
- ✓Portion controlled
- ✓Inexpensive
- ✓Stackable
Bento Boxes
- ✓Built-in compartments
- ✓Leak-proof
- ✓Portion sizes
- ✓Portable
Sample Sunday Prep Schedule
10:00 AM
Review meal plan & create shopping list
10:30 AM
Grocery shopping
12:00 PM
Wash and chop all vegetables
1:00 PM
Cook grains (quinoa, rice) while roasting vegetables
2:00 PM
Grill proteins (chicken, fish)
3:00 PM
Make sauces and dips (hummus, tahini)
3:45 PM
Portion meals into containers
4:00 PM
Clean kitchen & relax!
Ready to Start Meal Prepping?
Get our complete 7-day meal plan with a full shopping list to get started.
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